~Pick -a- Pepper~

A culinary staple these dark green blocky peppers have crisp thick walls and a
wonderfully sweet taste

A sweet pepper in the Italian bull's horn style.
A perfect choice for salads or for roasting.

A huge rich green thick walled sweet bell with
no bitter after taste.
6" wide and long
The best pepper
for stuffing

Most familiar green but hottest when bright red.
2-3 inch peppers are thick walled and juice

A delicious sweet RED thick walled bell. It's flavor and crisp crunchy texture with no bitter after taste.

A sweet and thin skinned cubanelle pepper green turning to a red orange.
Great for roasting,
pickles  or salads.

Pods are 4-6 inches long blunt ended and mature to a deep red. Excellent for chili powder or conversation.

Cayenne Pepper slightly puckered, curled fruits bright lime green to crimson red great for drying or eating

Classic hot flavor thin skin  finger shaped. Wonderful spicy flavor delicious
green or red.

A sweet yellow bell is as delicious as it is attractive, with an ultra-sweet,
juicy bite.

The big red cayenne pepper that's extra long and mildly hot